Green Decaf

Source exceptional, chemical-free decaf green coffee. Grown in the high-altitude regions of Honduras and processed using 100% pure water, this Swiss Water Decaf lot offers a delightfully sweet, smooth cup without the caffeine. Featuring delicious notes of clover honey, warm sweet bread, and a balanced medium body, it roasts beautifully into a smooth, satisfying full-city cup.

Flavor Profile & Origin Specs

• Tasting Notes: Honey, Sweet Bread, Subtle Pastry
• Country: Honduras
• Decaffeination Process: Swiss Water® Process (100% Chemical-Free)
• Raw Process: Washed
• Body & Acidity: Medium Body, Balanced Acidity

The Rise of Honduran Specialty Coffee

Over the last decade, Honduras has transformed into one of the world's premier coffee origins. Supported by progressive washing mills and innovative producer cooperatives, Honduran farmers have elevated their harvest quality to compete with top specialty lots worldwide.

To create this chemical-free decaf, high-quality Honduran washed green coffee is decaffeinated using the gentle Swiss Water® Process. Using pure water—and zero harsh chemicals—this process gently removes 99.9% of the caffeine while preserving the coffee's original flavor compounds, natural oils, and sweet honeyed characteristics.

Coffee with a Purpose: Every bag purchased provides 1 meal to someone in need through our partnership with 2nd Harvest Food Bank.