Indaba Coffee Roasters
Guatemala Vides 58 - Single Origin
Guatemala Vides 58 - Single Origin
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A classic washed Guatemalan specialty coffee with rich heritage! Founded in 1958 in the renowned La Libertad region of Huehuetenango, Finca La Bolsa (Vides 58) produces exceptional Bourbon and Caturra varietals at extreme elevations. Roasted to a medium profile, it delivers a beautifully balanced, smooth cup.
Flavor Profile
- Flavor Notes: Rich Chocolate, Sweet Almond, Clove, Fruit & Roasted Nuts
- Roast Level: Medium Roast
- Region: Huehuetenango (La Libertad)
- Producer: Vides 58 / Finca La Bolsa
- Elevation: 2,250 - 2,300 meters
- Varietal: Bourbon & Caturra
- Process: Washed
- Recommended Brewing: Pour-Over, Drip, Fellow Aiden
Coffee Review Score of 93 - Balanced and richly sweet. Red apple, black cherry, orange zest, roasted hazelnut and milk chocolate in aroma and cup. Softly bright acidity; full, velvety mouthfeel. The finish is sweet and persistent, with black cherry, roasted hazelnut and milk chocolate notes."
— Kenneth Davids, Coffee Review, September 2026
Brewing Guidance
Dialed in for precision home brewing. Access our custom digital recipe profile for the Fellow Aiden Precision Coffee Maker: Fellow Aiden Brew Profile
Producer Information
Finca La Bolsa was founded in 1958 by Dr. Jorge Vides in La Libertad, Huehuetenango. A physician, humanitarian, and passionate coffee grower, Dr. Vides transformed forested mountain land into a thriving coffee estate. In 1980, he established a school directly on the farm to support local families, leading to his recognition by Anacafé as a Distinguished Coffee Grower in 1984. Today, the Vides family continues his legacy of humanitarian care and specialty coffee excellence.
Coffee with a Purpose
Every bag you purchase helps feed our local community. 1 Bag = 1 Meal provided to someone in need through our partnership with 2nd Harvest Food Bank.
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A perfect daily cup. This coffee is delicious and has a nice mellow but assertive flavor. Was my first introduction to Indaba and good enough to bring me right back. Fresh and delicious every time.
My go-to espresso. I got a flair classic for Christmas last year and I had an oxo burr grinder but this coffee is the most reliable part of my whole setup. I have gotten the grind just right and now It's super easy to make excellent espresso in my house
This is my fourth bag of Guatemala, I’ve previously purchased smaller amounts in-store, and this is my second bag through the subscription. While I’ve consistently enjoyed past batches, this one fell a bit short of expectations. The flavor profile felt less smooth and more muted than before, with the chocolate and almond notes not as pronounced. I primarily use Guatemala for cortados, pour-overs, and espresso, but this batch lacked the richness I’ve been really appreciating. That said, I’ve rated previous batches five stars, so giving this one four feels fair, especially since I’ll still be enjoying every last bean.
This is our go to everyday pot or drip coffee. It is seriously so good that we have to be careful to ration ourselves. It’s smooth and perfect.